Mastro Sweet Soppressata is mild salami with balanced flavors
This all-pork salami is seasoned to highlight the meat's natural taste without overpowering it.
For a savory charcuterie platter, pair this Italian meat made in Canada with a sharp cheese like Parmigiano Reggiano.
This mild, all-pork Italian salami is pressed into a flattened shape before dry-curing for a firm texture and taste that will delight your whole family. With its perfectly balanced blend of spices and seasonings, this dry-cured meat delivers the full flavor of an ethnic specialty.
Enjoy the satisfying taste and texture of this salami soppressata in antipastos and sandwiches. Serve this gluten-free dry sausage on a charcuterie board with Italian cheeses, olives, and dried fruit. Or savor a thin slice with your favorite wine or wheat beer.
11 ounces (227 grams)
Product of Canada