Citterio Bresaola is a savory air-dried beef
Slice this Italian meat thinly before serving with your favorite wine and cheese.
Add cured bresaola to your favorite salad or pasta dish.
This piece of fine Citterio Bresaola is 98% lean air-dried beef. Originating in northern Italy and made in the United States, this high quality dry cured meat is best served paper thin. It is made using a traditional Italian curing process and is rich in both protein and flavor!
Enjoy Citterio Bresaola simply by pairing smaller pieces of this Italian cured meat with bread and olive oil. Top it with fresh arugula and garnish with generous shavings of Parmigiano Reggiano or Grana Padano cheese. Or savor thinly sliced pieces of meat as part of a charcuterie board. Complement the delicious salt and spices of this aged Italian beef with a bold red wine.
Beef, Salt, Potassium Nitrate, Natural Spices, Garlic, Sodium Nitrite.