{"title":"Prosciutto","description":"\u003ch2\u003eWhat is imported Italian prosciutto?\u003c\/h2\u003e\n\u003cp\u003eA quintessential Italian ham, prosciutto is one of the most famous and versatile types of \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/meats\" target=\"_blank\"\u003ecured meats\u003c\/a\u003e. Using the hind legs of the pig, the curing process is done by massaging a proportionate amount of salt into the meat. Then with salt air and time, in a climate-controlled environment, the dry cured hams are hung and are air dried for two months or more. Because of the salting process, this cured ham with a unique flavor adds a briny richness to \u003ca href=\"https:\/\/www.supermarketitaly.com\/pasta\/\" target=\"_blank\"\u003epastas\u003c\/a\u003e, sandwiches, and antipasti platters, and will be an excellent addition to any charcuterie board.  \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eProsciutto di Parma \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis sweet and salty parma ham production originally began in the \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/parma\"\u003eParma\u003c\/a\u003e region, a tradition that continues to this day. In order to protect the meticulous curing methods and quality of ingredients, the Consortium was founded in 1963 to enforce standards of production and quality control. In 1970, the European Union gave \u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/simple-to-gourmet-a-useful-guide-to-prosciutto-di-parma\"\u003eprosciutto di Parma\u003c\/a\u003e its DOP status (Protected Designation of Origin), which helps guarantee authenticity for this popular type of cured meat. Italian ham can only be called di Parma if the pigs are raised in the province of Parma. This area is known for its unique microclimate, where sweet winds from Versilia carry the aroma of \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/nuts-seeds\" target=\"_blank\"\u003echestnuts\u003c\/a\u003e from the Apennines, giving prosciutto di Parma a sweet flavor that’s like no other.\u003c\/p\u003e\n\u003ch2\u003eWhat makes prosciutto di Parma different?\u003c\/h2\u003e\n\u003cp\u003eLike many made in Italy imports, this ham has a distinctive flavor, different than prosciutto di san Daniele, that reflects the environment where it was produced. In fact, Italian ham can only be called di Parma if the pigs are raised in the province of Parma, in the Emilia Romagna region. This area is known for its unique microclimate, which comes from the air that blows in from Versilia. Passing through a variety of landscapes, the air takes on the scent of the olives and pine groves of the Val the Magra. Then, the softened winds are infused with the buttery and nutty aroma of chestnuts from the Apennines before arriving in Parma; giving this loin of the hind leg meat a sweet flavor that’s like no other.\u003c\/p\u003e\n\u003ch2\u003eWhat can I make with prosciutto?\u003c\/h2\u003e\n\u003cp\u003eServing Prosciutto of all kinds thinly sliced can be used in dishes where you might use ham, such as a classic charcuterie board with parmigiano reggiano cheeses and olives, an Italian pizza topping with arugula and \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/parmigiano-reggiano\" target=\"_blank\"\u003epecorino romano\u003c\/a\u003e, or a grilled panini sandwich. Layer sliced prosciutto and \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/provolone-provola?keyword=provolone\" target=\"_blank\"\u003eprovolone cheese\u003c\/a\u003e between two slices of hearty Italian bread and you’ll have a scrumptious lunch you can make in a snap. The sea salt tang of prosciutto brightens dishes \u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/smitaly-blog-gnocchi-pasta-with-prosciutto-di-parma\" target=\"_blank\"\u003esuch as pastas\u003c\/a\u003e, soups, and vegetable medleys. Enjoy refreshing \u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/10-fun-ways-to-include-prosciutto-on-a-charcuterie-board\" target=\"_blank\"\u003eham with melon\u003c\/a\u003e on a hot summer’s day, or make a comforting bowl of Tuscan bean soup with this specialty cured meat in the wintertime. \u003c\/p\u003e\n\u003ch2\u003eTypes of Prosciutto\u003c\/h2\u003e\n\u003cp\u003eProsciutto cotto, which is cooked and prosciutto crudo, which is raw are very different. We carry them all at Supermarketitaly!\u003c\/p\u003e\n\u003ch2\u003eWhat are the top 3 Prosciuttos sold on Supermarketitaly.com?\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e1. \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/italian-prosciutto-colori-e-sapori-14-lbs\"\u003eColori e Sapori\u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/italian-prosciutto-colori-e-sapori-14-lbs\"\u003e\u003cimg alt=\"Italian Prosciutto Colori e Sapori\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/colorisaporismaller_240x240.png?v=1686056758\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eAs soon as you open the packaging, the intense aroma of Colori e Sapori Italian Prosciutto fills the room, transporting you to an Italian paradise. The creation of this sweet and delicate ham is considered an art form that Italian farmers have perfected over centuries of production. Through a skillful process of air drying, salting, and aging high-quality pork, they achieve the ultimate perfection.\u003c\/p\u003e\n\u003cp\u003eThe unique flavor of this sweet and salty cured meat is unmatched, and its versatility adds to its appeal. Thinly sliced, it pairs beautifully with melon, fresh figs, and a sprinkle of sea salt on a charcuterie board. Layered onto toasted bread with mozzarella and sun-dried tomatoes, it creates a delectable panino sandwich. Alternatively, you can present it on a cutting board as the centerpiece of a dinner spread. To complement the flavors, you can pair this cured Italian meat with a bold red wine, hard cider, or even a lager beer.\u003c\/p\u003e\n\u003cp\u003eThe Colori e Sapori offers a sensory experience that takes you on a culinary journey to Italy, capturing the essence of traditional craftsmanship and exquisite taste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"product-meta__title heading h1\"\u003e2. \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/parma-prosciutto-grassi-giuseppe\"\u003eGrassi Giuseppe Black Label\u003cspan\u003e \u003c\/span\u003e\u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/parma-prosciutto-grassi-giuseppe\"\u003e\u003cspan\u003e\u003cimg alt=\"Prosciutto di Parma Grassi Giuseppe\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/parma-prosciutto-grassi-giuseppe-black-label-18-months-17-lb-meats-la-torre-286782_240x240.jpg?v=1686057084\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eThis Prosciutto crudo is truly special as it undergoes an aging process of 18 months, resulting in its authentic and distinctive flavor. The traditional curing method employed contributes to the unique taste of this high-quality Italian meat. You can fully appreciate its blend of sweet and salty flavors by enjoying it on a charcuterie board alongside cheese and melon.\u003c\/p\u003e\n\u003cp\u003eThis prosciutto di Parma DOP (Denominazione di Origine Protetta) is carefully aged for 18 months by La Torre. It is produced in the Emilia-Romagna region and is considered the flagship dry-cured ham of the Grassi Giuseppe brand. The black label signifies its exceptional quality among all their cured meats.\u003c\/p\u003e\n\u003cp\u003eAs a product with a protected designation of origin, this Italian prosciutto guarantees its authenticity. When serving it, it is best to slice it thinly and present it on a charcuterie platter accompanied by slices of melon and a sprinkle of sea salt. Alternatively, you can savor it alongside parmigiano reggiano, known as the king of Italian cheeses.\u003c\/p\u003e\n\u003cp\u003eThe combination of the rich, aged prosciutto with the delicate sweetness of melon and the savory flavors of cheese creates a delightful culinary experience. Enjoy the exquisite taste of this authentic Prosciutto as part of a carefully curated charcuterie selection.\u003c\/p\u003e\n\u003ch2\u003e \u003c\/h2\u003e\n\u003ch2 dir=\"ltr\"\u003e3. \u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/leporati-prosciutto-di-parma-24-month-aged-top-quarter-cut-4-lbs\"\u003eLeporati Quarter Cut\u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/products\/leporati-prosciutto-di-parma-24-month-aged-top-quarter-cut-4-lbs\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/leporati-prosciutto-di-parma-17-month-aged-top-quarter-cut-4-lbs-meats-leporati-992855_240x240.png?v=1686057309\" alt=\"Leporati Quarter Cut Prosciutto di Parma\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eLeporati Prosciutto di Parma is a type of Italian prosciutto that is aged for 17 months. It undergoes a traditional salting process, which results in a complex blend of sweet and salty flavors. This cured meat can be enjoyed on a charcuterie board alongside sliced melons and sharp cheese.\u003c\/p\u003e\n\u003cp\u003eLeporati Prosciutto di Parma 17 Month Aged Top Quarter Cut is an authentic Italian prosciutto crudo from the Emilia-Romagna region, specifically Parma. The process begins by carefully selecting pork legs, which are then salted and left to age. This aging process imparts a unique flavor profile to the pork, combining salty and savory notes with a subtle sweetness.\u003c\/p\u003e\n\u003cp\u003eOne delightful way to enjoy this prosciutto is by serving it thinly sliced on a grilled panini. Another delicious option is to pair it with melon slices, drizzle some olive oil, and sprinkle a pinch of sea salt on top. It can also enhance the flavors of salads and pasta recipes, adding an extra layer of richness. Of course, you can simply savor each bite on its own, accompanied by a glass of your favorite wine.\u003c\/p\u003e\n\u003cp\u003eThe \"Top Quarter Cut\" refers to the upper section of the prosciutto leg, which is considered to have excellent flavor and tenderness.\u003c\/p\u003e","products":[{"product_id":"san-daniele-prosciutto-principe-secolo-blue-label-aged-20-months-17-lbs","title":"San Daniele Prosciutto Principe Red Label 16 months, 17 lb.","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePrincipe Secolo Red Label is premium Italian prosciutto\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThis gourmet Italian meat from San Daniele has a distinctive flavor that balances sweet and salty.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eEnjoy thinly sliced on a charcuterie board, or add to your favorite Italian recipes.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/principe\"\u003e\u003cspan\u003ePrincipe's\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e flagship item, genuine prosciutto di San Daniele, is world famous for its fragrance, smoothness, sweetness, and leanness. After the salting process, San Daniele's Secolo Blue Label is air-dried and cured with sea salt for over 20 months. This curing process allows this type of prosciutto to acquire a unique flavor and an unequaled aroma and tenderness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOnly 150 legs of this cured ham are produced per month, making it even more rare and exclusive. Each precious piece of meat sold is numbered as proof of the extremely high-quality and selective nature of Principe's Blue Label San Daniele Prosciutto.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRecipes from pasta to risotto can be elevated with the addition of this freshly sliced prosciutto. You may also enjoy this prosciutto as part of a charcuterie platter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e17 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFriuli,\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbout Principe:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePrincipe has been producing some of the world's best cured meat for three generations. They are always sure to use the most advanced technology of the time and are always striving to improve the already stellar quality of their prosciutto di parma. The village of San Daniele, located in the province of Friuli in the northeast of Italy, has an ideal microclimate for producing prosciutto: low humidity, excellent ventilation and cool breezes from the foothills of the Alps. Principe San Daniele is so confident in the quality of their prosciutto that each leg is indelibly stamped with the day, month, and year of the exact time when the processing began.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Principe","offers":[{"title":"Default Title","offer_id":31979961450578,"sku":"050750 - PERSHIP","price":483.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/san-daniele-prosciutto-principe-secolo-red-label-20-months-17-lb-meats-principe-659757.png?v=1762440138"},{"product_id":"parma-prosciutto-rustico-by-la-torre-17-lbs","title":"La Torre 16 Months Aged Parma Prosciutto \"Rustico\", 17 lb.","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eParma Prosciutto Rustico is an Italian meat with rich flavor\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eA traditional curing process gives this high quality ham an authentic taste and texture.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eServe this cured meat on a charcuterie board with sharp Italian cheese like Parmigiano Reggiano.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe word \"rustico\" means \"unrefined\" in Italian; a perfect word for this type of \u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/simple-to-gourmet-a-useful-guide-to-prosciutto-di-parma\"\u003e\u003cspan\u003eprosciutto di Parma \u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003emade in \u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/parma\"\u003e\u003cspan\u003eParma\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e, Italy. The producers leave most of the fat and skin on the hind leg instead of removing it. This creates a unique flavor when it is sliced and the meat is consumed along with the fatty part.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy freshly sliced serving prosciutto recipes paired with sweet melon and a pinch of sea salt on a charcuterie board. Or add this sweet and salty, thinly sliced, cured ham to your favorite sandwich or panini—delicious with a drizzle of balsamic vinegar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e17 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbout La Torre:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/la-torre\"\u003e\u003cspan\u003eLa Torre\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e has been a trusted name in Italian prosciutto since 1968. La Torre specializes in the production of Parma Ham DOP, which makes up about 80 percent of their production. Since 2001, the company has also been producing Gran Culi, which is a type of Italian\u003c\/span\u003e\u003ca href=\"https:\/\/www.supermarketitaly.com\/levoni-culatello-10-lbs\/\"\u003e\u003cspan\u003e culatello\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e. They export their prized meat products all across the world, including the United States of America, Japan, Canada, Brazil and China.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch1\u003e\u003c\/h1\u003e","brand":"La Torre","offers":[{"title":"Default Title","offer_id":31979975540818,"sku":"050140-PERSHIP","price":350.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/la-torre-16-months-aged-parma-prosciutto-rustico-17-lb-meats-la-torre-782431.png?v=1762440160"},{"product_id":"parma-prosciutto-riserva-meaty-by-la-torre","title":"La Torre 24 Months Aged Legato Riserva Parma Prosciutto, 15 Lbs","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eSavor the taste of La Torre Legato Riserva Parma Prosciutto\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eAged for 24 months, this cured Italian meat is leaner and meatier than other types of prosciutto.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThis high-quality ham will make a delectable addition to your next charcuterie board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/la-torre\"\u003e\u003cspan\u003eLa Torre\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e 24 Months Aged Legato Riserva Parma Prosciutto is ready to slice and enjoy. The producers in Parma, Italy remove most of the fat and skin from the hind leg meat as part of the curing process, leaving a leaner, but still delicious end result. A combination of sea salt, air, and time give this Parma ham its distinct flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy the unique flavor of this freshly sliced prosciutto di Parma paired with sweet melon and a pinch of sea salt on a charcuterie platter. Or add this sweet and salty, thinly sliced, cured ham to your favorite sandwich or panini with balsamic vinegar and fresh herbs. This Italian prosciutto pairs well with a bold wine and sharp cheeses such as Parmigiano Reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e15 Lbs (Average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch1\u003e\u003c\/h1\u003e\n\u003c\/div\u003e","brand":"La Torre","offers":[{"title":"Default Title","offer_id":31979975606354,"sku":"050015-PERSHIP","price":459.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/la-torre-24-months-aged-legato-riserva-parma-prosciutto-15-lbs-meats-la-torre-439940.png?v=1762440160"},{"product_id":"mastro-prosciutto-gold-14-lbs","title":"Mastro Prosciutto Gold, 11 lb","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eMastro Prosciutto Gold honors an Italian tradition\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eA delicate balance of sweet and salty, the unique flavor of this Italian-style meat comes from an authentic curing process.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eEnjoy Italian prosciutto made in Canada with melons and a pinch of sea salt on a charcuterie platter.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhen it comes to high quality Italian deli meats, none is more revered than prosciutto, and no domestic prosciutto is more adored than\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/mastro\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eMastro's\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e Prosciutto Gold. Made from the hind legs of select pigs according to Old World Italian tradition, this cured meat is a North American leader that replicates the authentic flavors of Italy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA carefully crafted masterpiece, Mastro uses the finest selected hams, hand-rubbed, air-dried, and aged to perfection with a centuries-old recipe. A true delicacy, this cured ham bursts with the classic flavor, unique fragrance and naturally rosy color only time can achieve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy the delectable melt-in-your-mouth taste of freshly sliced Mastro Prosciutto by adding it to any savory appetizer, entrée, or antipasto dish. Try wrapping it around melon for a truly delicious charcuterie board treat, or slice this type of prosciutto thinly alongside melty gouda cheese for a delectable panini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize (weight):\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eApprox. 11 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_canada\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eCanada\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Mastro","offers":[{"title":"Default Title","offer_id":31979977048146,"sku":"053000sp-PERSHIP","price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/mastro-prosciutto-gold-11-lb-meats-mastro-727836.png?v=1762440162"},{"product_id":"parma-prosciutto-galloni-aged-16-months-17-lbs","title":"Galloni Parma Prosciutto Red Aged 16 months, 15 lb.","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch1\u003e\u003cstrong\u003eGalloni Prosciutto di Parma is an authentic Italian ham\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cblockquote\u003e\n\u003ch2\u003eThis high-quality air dried meat owes its distinctive flavor to a traditional curing process.\u003c\/h2\u003e\n\u003ch2\u003eFor a charcuterie board, try this freshly sliced Italian meat with melons and a pinch of sea salt.\u003c\/h2\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eIs there any meat more classic Italian than Prosciutto di Parma? A superior cut of cured pork meat, Parma Prosciutto Galloni aged 16 months is the best of Italian charcuterie. This 15-lb Italian ham produced in Parma, Italy; a place exalted for the quality of their cured meats. As \"di Parma\" is a protected designation of origin, this product is officially distinct from other types of prosciutto such as prosciutto di San Daniele when they are imported to the United States.\u003c\/p\u003e\n\u003cp\u003eThe secret to this gourmet ham's amazing flavor comes down to salt, time, and care. It is made with pork meat from Italian pigs that are very carefully selected before the salting process begins. All stages of production are highly controlled to ensure the best quality.\u003c\/p\u003e\n\u003cp\u003eSavor the unique flavor of this mildly sweet and salty cured meat with nutty Italian cheeses like parmesan or creamy French brie. Make sure to have it thinly sliced. Serve on your next charcuterie board and wow your guests with an authentic slice of la dolce vita! Or complement sliced prosciutto in an antipasto with your favorite bottle of wine.\u003c\/p\u003e\n\u003cp\u003ePlease see our recipes section for cool prosciutto recipes and other Italian meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e 15 lb.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-description\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eProduct Of Italy\u003c\/div\u003e\n\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e","brand":"Galloni","offers":[{"title":"Default Title","offer_id":31980105891922,"sku":"050057","price":495.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/parma-prosciutto-galloni-aged-16-months-15-lb-meats-vendor-unknown-727120.jpg?v=1773395181"},{"product_id":"parma-prosciutto-grassi-giuseppe","title":"Parma Prosciutto Grassi Giuseppe Black Label 18 months, 17 lb.","description":"\u003cdiv class=\"product-description\" style=\"text-align: start;\"\u003e\n\u003ch2\u003e \u003cb data-mce-fragment=\"1\"\u003eThis authentic Prosciutto is aged for 18 months\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe unique flavor of this high-quality Italian meat is the result of a traditional curing process.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSavor this prosciutto crudo's blend of sweet and salty flavors on a charcuterie board with cheese and melon.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eParma Prosciutto Grassi Giuseppe Black Label is a whole prosciutto di Parma DOP that has been aged for 18 months by La Torre. Produced in the region of Emilia-Romagna, Grassi Giuseppe Prosciutto is considered the brand's flagship dry-cured ham. The black label is the crown jewel of all of their cured meats. With a protected designation of origin, this Italian meat’s authenticity is guaranteed. Serve thin slices on a charcuterie platter with melons and a pinch of sea salt. Or sample it with parmigiano reggiano, the king of Italian cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/simple-to-gourmet-a-useful-guide-to-prosciutto-di-parma?keyword=prosciutto\" target=\"_blank\"\u003eGourmet Blog\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuggested Recipes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/parmigiano-reggiano-pasta-with-tomato-sauce-and-prosciutto?keyword=prosiu\" target=\"_blank\"\u003eParmigiano Reggiano Pasta with Tomato Sauce and Prosciutto\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/gnocchi-pasta-prosciutto?keyword=prosc\" target=\"_blank\"\u003eGnocchi Pasta with Prosciutto di Parma\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/blogs\/food-blog\/baked-eggs-mini-prosciutto-bowls?keyword=prosc\" target=\"_blank\"\u003eHow To Make Baked Eggs in Mini Prosciutto Bowls\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur cured meats are shipped all year long, 1-2 day express or ground shipping depending on location.\u003cspan\u003e \u003c\/span\u003eThey are shipped with ice packs and insulated packaging. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAfter opening, keep prosciutto in an air tight plastic wrap or vacuum seal. Refrigerate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf Life:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAfter opening, if stored correctly, the product will still have 6-9 months shelf life remaining. Some mold may form on the outer layers. This is completely normal. Use a clean rag and olive oil to wipe away the thin layer of mold.  \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Size:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e17 lb. (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Origin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eItaly\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eAbout La Torre:\u003c\/b\u003e\u003c\/p\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eLa Torre has been a trusted name in Italian prosciutto since 1968. La Torre specializes in the production of Parma Ham DOP, which makes up about 80 percent of their production. Since 2001, the company has also been producing Gran Culi, which is a type of Italian\u003c\/span\u003e\u003ca href=\"https:\/\/www.supermarketitaly.com\/levoni-culatello-10-lbs\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.supermarketitaly.com\/levoni-culatello-10-lbs\/\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e culatello\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e. They export their prized meat products all across the world, including the United States of America, Japan, Canada, Brazil and China.\u003c\/span\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"La Torre","offers":[{"title":"Default Title","offer_id":31980105957458,"sku":"050020-PERSHIP","price":389.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/parma-prosciutto-grassi-giuseppe-black-label-18-months-17-lb-meats-la-torre-859865.png?v=1762440247"},{"product_id":"pio-tosini-boneless-prosciutto-di-parma-16-lbs","title":"Pio Tosini Boneless Prosciutto di Parma, 15 lb.","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThis Boneless Prosciutto is dry-cured for over 500 days\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eSea salt, air, and time make this prosciutto a truly gourmet food.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eEnjoy thin slices of this high-quality prosciutto on a charcuterie board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/pio-tosini\"\u003e\u003cspan\u003ePio Tosini\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e Boneless Prosciutto di Parma comes from swine of select breeds and raised according to the highest nutritional standards are carefully selected. Salt and time are the only ingredients used in this traditional aging process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHams are usually cured for 400 days, but at Pio Tosini, a curing time of over 500 days produces slow and even salt penetration. This assures the sweetest hams with a uniform, buttery texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe natural breeze that flows across the rolling hills of the Emilia Romagna region allows the prosciutto to cure in air that is scented with chestnuts and pine. Another aspect of the flavor that is unique to Pio Tosini prosciutto is the pigs' diet, which incorporates milky whey from Italian Parmigiano Reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e15 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbout Pio Toscini:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePio Tosini has been a family owned and operated company for over a century. They bring legs of prosciutto of the highest quality to the table from the town of Langhirano in the central region of Emilia Romagna in Italy. The ingredients are simple, but the process of producing and curing the special prosciutto involves an enormous amount of dedication, care, and persistence. The Tosini family checks on each leg of prosciutto every day to ensure top quality meat. Pio Tosini prosciutto has been \u003c\/span\u003e\u003cspan\u003enamed\u003c\/span\u003e\u003ca href=\"https:\/\/www.seriouseats.com\/2015\/12\/labor-of-love-the-long-road-to-prosciutto-di-parma.html\"\u003e\u003cspan\u003e one of the absolute best prosciutto di Parma\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e that one can buy\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Pio Tosini Prosciutto di Parma logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_NEW_Logo_Green_June_2015_300x137.jpg?v=1582640913\"\u003e\u003c\/div\u003e","brand":"Pio Tosini","offers":[{"title":"Default Title","offer_id":31980180570194,"sku":"R50060-PERSHIP","price":799.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/pio-tosini-boneless-prosciutto-di-parma-16-lbs-meats-pio-tosini-432142.jpg?v=1773393161"},{"product_id":"pio-tosini-prosciutto-di-parma-bone-in-20-lbs","title":"Pio Tosini Prosciutto di Parma Bone-In, 20 lb.","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThis Bone-in Prosciutto is traditionally aged\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eSea salt, air, and time give this prosciutto a truly gourmet flavor.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eServe this prosciutto, thinly sliced, on an Italian charcuterie board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/pio-tosini\"\u003e\u003cspan\u003ePio Tosini\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e Prosciutto di Parma Bone-In comes from first-choice swine of select breeds raised according to the highest nutritional standards. Salt and time are the only ingredients added to this traditional aging process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHams are usually cured for 400 days, but at Pio Tosini, a curing time of around 20 months creates slow and even salt penetration. This process, along with the natural air that is filled with the scent of chestnuts and pine trees, assures the sweetest-tasting hams with a luxurious, buttery texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSome people prefer bone-in prosciutto to boneless prosciutto because they claim it adds even more flavor to the meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e20 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbout Pio Toscini:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb id=\"docs-internal-guid-47024547-7fff-d1d7-956a-7debdb95731d\"\u003ePio Tosini has been a family owned and operated company for over a century. They bring legs of prosciutto of the highest quality to the table from the town of Langhirano in the central region of Emilia Romagna in Italy. The ingredients are simple, but the process of producing and curing the special prosciutto involves an enormous amount of dedication, care, and persistence. The Tosini family checks on each leg of prosciutto every day to ensure top quality meat. Pio Tosini prosciutto has been named\u003ca href=\"https:\/\/www.seriouseats.com\/2015\/12\/labor-of-love-the-long-road-to-prosciutto-di-parma.html\"\u003e one of the absolute best prosciutto di Parma\u003c\/a\u003e that one can buy.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"float: none;\" alt=\"Pio Tosini Prosciutto di Parma logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_NEW_Logo_Green_June_2015_300x137.jpg?v=1582640913\"\u003e\u003c\/div\u003e","brand":"Pio Tosini","offers":[{"title":"Default Title","offer_id":31980180602962,"sku":"R50080-PERSHIP","price":699.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/pio-tosini-prosciutto-di-parma-bone-in-20-lbs-meats-pio-tosini-342237.jpg?v=1773392649"},{"product_id":"italian-prosciutto-colori-e-sapori-14-lbs","title":"La Torre Italian Prosciutto \"Colori e Sapori\" — 14 Month Aged Whole Leg, 16 lb","description":"\u003cdiv class=\"section\"\u003e\n\u003ch2 class=\"copy-box h2-style\"\u003eAbout This Prosciutto\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduced by La Torre in the Emilia-Romagna region of northern Italy, Colori e Sapori is a whole boneless prosciutto crudo aged for a minimum of 14 months using only two ingredients: heritage pork and sea salt. No nitrates, no additives, no shortcuts — just the centuries-old Italian tradition of air-drying and slow aging that produces one of the most distinctive cured hams available outside of Italy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt 14 months, this prosciutto hits the sweet spot between delicate and complex. The fat is creamy and buttery, the lean meat deeply rosy with a savory-sweet flavor that finishes clean. Thinner than a 24-month aged ham and more approachable in flavor, it is the style most common in Italian homes and trattorias — eaten simply, without ceremony.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"section\"\u003e\n\u003ch2 class=\"copy-box h2-style\"\u003eHow to Use a Whole Leg\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA whole prosciutto leg is the centerpiece of a serious charcuterie setup — for restaurants, caterers, home entertainers, and anyone who takes Italian cured meat seriously. You will need a prosciutto stand and a long flexible slicing knife to get paper-thin slices. Serve with ripe melon, fresh figs, burrata, or simply draped over toasted bread with a drizzle of good olive oil. Pairs beautifully with Prosecco, Sangiovese, or a crisp lager.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"section\"\u003e\n\u003ch2 class=\"copy-box h2-style\"\u003eStorage \u0026amp; Shipping\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eShips year-round with ice packs and insulated packaging for 1-3 day delivery. After opening, wrap the cut face tightly in plastic wrap or vacuum seal and refrigerate. Properly stored, the leg will hold for 6-9 months after opening. Some surface mold on the outer casing is completely normal and does not affect the meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"section\"\u003e\n\u003ch2 class=\"copy-box h2-style\"\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eProducer: La Torre \/ Grassi Giuseppe\\\u003c\/p\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRegion: Emilia-Romagna, Italy\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAging: 14 months minimum\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIngredients: Pork, sea salt\u003c\/p\u003e\n\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWeight: Approximately 16 lb\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFormat: Whole leg, boneless, unsliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCountry of Origin: Italy\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"La Torre","offers":[{"title":"Default Title","offer_id":31980212191314,"sku":"050160-PERSHIP","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/italian-prosciutto-colori-e-sapori-16-lb-meats-la-torre-330262.png?v=1762440318"},{"product_id":"leporati-prosciutto-di-parma-16-lbs","title":"Leporati Prosciutto Di Parma, 16 lb.","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eLeporati Prosciutto Di Parma is high-quality in every way\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThe unique flavor of this authentic Italian meat is a product of a traditional curing process.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThe complex, sweet and salty flavors of Parma ham makes it a delightful choice for charcuterie boards.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/leporati\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eLeporati\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e family has been providing customers with the best quality, fresh haunches of Italian pigs since 1969. Their Italian prosciutto is dry-cured using only a small amount of salt. This high-quality ham is matured for a minimum of 16 months, which is enough time to create the aroma, soft texture and light pink color for which Leporati's Italian ham is known. Prepared using the hind leg of a pig, this cured meat has a mild and delicate taste especially when thinly sliced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTry the classic sliced prosciutto recipes combination of freshly sliced ham and melons. Add herbs and melt smoky cheese on top of the prosciutto for a grilled sandwich or panini—great with balsamic vinegar. Or enjoy this cured ham with a glass of wine and a pinch of sea salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e16 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbout Leporati:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLeporati is in a prime location in the province of Parma, Italy, where the best serving prosciutto in the world is produced. Leporati is bordered on the east by the river Enza and on the west by the stream Stirone. Their small village of Pastorello sits on the hills nearby Langhirano. The ecosystem and microclimate of these hills offer ideal conditions for making prosciutto, and they will never make it any other way.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch1\u003e\u003c\/h1\u003e","brand":"Leporati","offers":[{"title":"Default Title","offer_id":31980728189010,"sku":"050083-PERSHIP","price":423.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/leporati-prosciutto-di-parma-16-lb-meats-leporati-697027.jpg?v=1773395141"},{"product_id":"fratelli-beretta-prosciutto-carpegna-20-months-15-lb","title":"Fratelli Beretta Prosciutto di Carpegna Deboned Aged 20 Months DOP, 15 lb.","description":"\u003ch1\u003e\u003cb\u003eEnjoy this authentic Italian Prosciutto di Carpegna\u003c\/b\u003e\u003c\/h1\u003e\n\u003cblockquote\u003e\n\u003ch2\u003e\u003cspan style=\"font-weight: 400;\"\u003eA traditional curing process gives this high quality Italian ham a distinctive flavor.\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cspan style=\"font-weight: 400;\"\u003ePair this freshly sliced Italian meat with cheese and melons on a charcuterie board.\u003c\/span\u003e\u003c\/h2\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFratelli Beretta is one of the oldest, continuously family-run Italian charcuterie companies. Their passion for high quality meats thrives to this day. With modern facilities meeting old world recipes, their products are always handled with care.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis incredible prosciutto from Carpegna, Italy, is treasured for its intense flavor and soft, almost elastic texture. Prosciutto di Carpegna has a typical round shape but is more flattened, distinguishing it from other types of prosciutto such as prosciutto di Parma and prosciutto di San Daniele.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis air dried ham is made only from pesante padano pigs found in the Italian regions of Lombardia, Emilia-Romagna, and La Marche. During the salting process, it's cured with sweet Cervian sea salt for at least 10 months, then coated with lard and a special spice blend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSavor the unique flavor of this mildly sweet and salty cured meat with sharp Italian cheeses such as Parmigiano Reggiano and Pecorino Romano. Complement sliced prosciutto in an antipasto with your favorite bottle of wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e \u003cbr\u003e15 lb. avg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e \u003cbr\u003eCarpegna, Italy\u003c\/span\u003e\u003c\/p\u003e","brand":"Fratelli Beretta","offers":[{"title":"Default Title","offer_id":31980844056658,"sku":"050153-PERSHIP","price":439.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/fratelli-beretta-prosciutto-di-carpegna-deboned-aged-20-months-dop-15-lb-meats-fratelli-beretta-187573.jpg?v=1773395137"},{"product_id":"galloni-prosciutto-di-parma-selezione-oro-gold-label-17-lbs","title":"Galloni Prosciutto di Parma “Selezione Oro” Gold Label 20 Month Aged, 17 lb.","description":"\u003ch1\u003e\u003cstrong\u003eGalloni Prosciutto di Parma is an authentic Italian ham\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cblockquote\u003e\n\u003ch2\u003eThis high-quality air dried meat owes its distinctive flavor to a traditional curing process.\u003c\/h2\u003e\n\u003ch2\u003eFor a charcuterie board, try this freshly sliced Italian meat with melons and a pinch of sea salt.\u003c\/h2\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eAged for a minimum of 20 months, Galloni Prosciutto di Parma “Selezione Oro” Gold Label is 17-lb Italian ham produced in Parma, Italy; a place exalted for the quality of their cured meats. As \"di Parma\" is a protected designation of origin, this product is officially distinct from other types of prosciutto such as Italian prosciutto di San Daniele that are imported to the united states.\u003c\/p\u003e\n\u003cp\u003eThe secret to this gourmet ham's amazing flavor comes down to salt, time, and care. It is made with pork meat from Italian pigs that are very carefully selected before the salting process begins. All stages of production are highly controlled to ensure the best quality.\u003c\/p\u003e\n\u003cp\u003eSavor the unique flavor of this mildly sweet and salty cured meat with sharp Italian cheeses such as Parmigiano Reggiano and Pecorino Romano. Complement thinly sliced prosciutto in an antipasto with your favorite bottle of wine.\u003c\/p\u003e\n\u003cp\u003ePlease see our recipes section for cool prosciutto recipes and other Italian meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003ePork, salt\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e15 - 17 lb.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cimg class=\"__mce_add_custom__\" title=\"screenshot-2-.png\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_screenshot_2_.png?v=1582658112\" alt=\"screenshot-2-.png\" width=\"741\" height=\"136\"\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cimg class=\"__mce_add_custom__\" title=\"screenshot-3-.png\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_screenshot_3_.png?v=1582658114\" alt=\"screenshot-3-.png\" width=\"738\" height=\"129\"\u003e\u003c\/p\u003e","brand":"Galloni","offers":[{"title":"Default Title","offer_id":31981346652242,"sku":"050052","price":520.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/galloni-prosciutto-di-parma-selezione-oro-gold-label-15-lb-meats-galloni-331744.jpg?v=1773394443"},{"product_id":"salumeria-biellese-prosciutto-biellese-with-molasses-7-lbs","title":"Salumeria Biellese Prosciutto Biellese with Molasses, 7 lb. (Refrigerate after opening)","description":"\u003ch2\u003e\u003cb\u003eThis Prosciutto with Molasses has a robust flavor\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eSavor this dry-cured prosciutto as part of a charcuterie platter.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy thin slices of prosciutto with wine or sparkling cider.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/salumeria-biellese\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSalumeria Biellese\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e Prosciutto Biellese with Molasses is dry-cured and seasoned with molasses and coarse ground pepper. Enjoy this gourmet prosciutto as part of a charcuterie board with Mediterranean-style cheeses and fresh fruit. Or serve paper-thin slices on toasted baguette slices with a drizzle of olive oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_usa\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eUSA\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Salumeria Biellese","offers":[{"title":"Default Title","offer_id":31981441187922,"sku":"","price":262.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/salumeria-biellese-prosciutto-biellese-with-molasses-7-lb-refrigerate-after-opening-meats-salumeria-biellese-955893.jpg?v=1773395186"},{"product_id":"salumeria-biellese-prosciutto-cotto-7-lbs","title":"Salumeria Biellese Prosciutto Cotto, 7 lb. (Refrigerate after opening)","description":"\u003ch2\u003e\u003cb\u003eThis Cooked Prosciutto is made with an Italian-style recipe\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy thin slices of this Italian prosciutto on a charcuterie board with fresh fruit and Mediterranean cheeses.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eTry crispy prosciutto slices in pasta dishes and other savory recipes.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/salumeria-biellese\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSalumeria Biellese\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e Prosciutto Cotto is Italian-style prosciutto that has been steam cooked and cooled after the curing process. During curing, this prosciutto is infused with fresh rosemary, making the final product aromatic and delicately spiced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProsciutto Cutto is softer than regular prosciutto and has a more subtle taste with a lovely pink hue. You can enjoy this cooked ham on its own, or add it to a wide variety of Mediterranean-inspired recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYou may enjoy this prosciutto on a charcuterie platter with fresh fruit and a selection of cheeses. Try it on a crostini appetizer with cream cheese and a drizzle of extra virgin olive oil. Enjoy slices of prosciutto in a zesty pasta salad with a piquant vinaigrette and crumbled cheese. Or simply savor this gourmet prosciutto with your favorite glass of wine or sparkling cider.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_usa\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eUSA\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Salumeria Biellese","offers":[{"title":"Default Title","offer_id":31981441220690,"sku":"BS0045","price":212.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/salumeria-biellese-prosciutto-cotto-7-lb-refrigerate-after-opening-meats-salumeria-biellese-589963.jpg?v=1773395190"},{"product_id":"salumeria-biellese-prosciutto-di-parma-10-lbs","title":"Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening)","description":"\u003ch2\u003e\u003cb\u003eThis Parma Prosciutto is made in the United States\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis dry-cured ham is made in the age-old tradition of Parma, Italy.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eA combination of sea salt, air, and time gives this high-quality ham its signature flavor.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/salumeria-biellese\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eSalumeria Biellese\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e food products are made by the artful hands of Italian immigrants who first came to New York City in the 1920's. Since then, they have been producing traditional, high-quality Italian-style meats the same way their ancestors did.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProsciutto Di Parma is known as the best prosciutto in the world, and thanks to Salumeria Biellese, we have it right here in America. Enjoy this gourmet prosciutto as part of a charcuterie board with fresh fruit and Mediterranean cheeses. Or savor paper-thin slices of this Parma ham on crostini appetizers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e10 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_usa\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eUSA\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Salumeria Biellese","offers":[{"title":"Default Title","offer_id":31981441253458,"sku":"52MQUU","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/salumeria-biellese-prosciutto-di-parma-10-lb-refrigerate-after-opening-meats-salumeria-biellese-618349.jpg?v=1773395207"},{"product_id":"salumeria-biellese-speck-smoked-prosciutto-8-lbs","title":"Salumeria Biellese Speck (Smoked Prosciutto), 8 lb. (Refrigerate after Opening)","description":"\u003ch2\u003e\u003cb\u003eThis Speck Prosciutto has a rich, smoky flavor\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy this lightly smoked and peppery ham on a charcuterie board with figs and soft cheeses.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eTry this smoked prosciutto on a crostini appetizer with fresh herbs and a drizzle of extra virgin olive oil.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/salumeria-biellese\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSalumeria Biellese\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e Speck is a smoked prosciutto. First, the meat is covered in ground black pepper. Then, the whole prosciutto leg is air-smoked according to the way it is traditionally done in Northern Italy. The end result is Salumeria Biellese Speck that is earthy and smoky. It is often enjoyed with figs. Or enjoy paper-thin slices on a crostini appetizer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e8 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_usa\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eUSA\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Salumeria Biellese","offers":[{"title":"Default Title","offer_id":31981441777746,"sku":"QWTPIV","price":438.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/salumeria-biellese-speck-smoked-prosciutto-8-lb-refrigerate-after-opening-meats-salumeria-biellese-524972.jpg?v=1773395201"},{"product_id":"beretta-sliced-prosciutto-16-oz-pack-of-2","title":"Beretta Sliced Prosciutto, 16 oz [PACK of 2]","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch1\u003e\u003cb\u003eThinly sliced Prosciutto is bursting with flavor\u003c\/b\u003e\u003c\/h1\u003e\n\u003cblockquote\u003e\n\u003ch2\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis prosciutto crudo makes a delicious addition to sandwiches and charcuterie platters.\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe unique flavor of this dry-cured Italian meat pairs well with sliced melons and smoky cheese.\u003c\/span\u003e\u003c\/h2\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThin and moist, Beretta Sliced Prosciutto pork is the salty addition your sandwiches need. Made in the style of Italian prosciutto, meat from the hind leg is salted and allowed to cure before it's  sliced and packaged for your convenience. This dry-cured ham can be added to a variety of Mediterranean recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTry adding a few slices to a pasta or salad dish. Use as a topping for a homemade pizza. Or make a classic Italian sandwich with mozzarella cheese, tomato, and basil, and melt them together in a panini press.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOn a charcuterie board, serve slices of prosciutto wrapped over melon for a sweet and salty combination. Or pair it with a creamy brie cheese on toasted crostini. For a bolder appetizer, serve with a glass of wine and \"the king of cheeses,\" parmigiano reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003ePork meat, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003cbr\u003e\u003c\/strong\u003e16 oz each (Pack of 2)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eUSA\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fratelli Beretta","offers":[{"title":"Default Title","offer_id":32944579641426,"sku":"059849-2PC-PERSHIP","price":58.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/beretta-sliced-prosciutto-16-oz-pack-of-2-meats-fratelli-beretta-124675.png?v=1762443058"},{"product_id":"eccellenze-devodier-36m-prosciutto-di-parma-16-lbs","title":"Eccellenze Devodier 36M Prosciutto Di Parma, 14 Lbs","description":"\u003ch2\u003e\u003cb\u003eThis Parma Prosciutto is aged for 36 months\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eA slow aging process gives this dry-cured ham a unique flavor.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThinly slice this Italian prosciutto and serve with melons and sea salt on a charcuterie board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEccellenze\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/devodier\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eDevodier\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e 36M Prosciutto Di Parma is an authentic Italian meat made in Parma, Italy with salt, air, and time. The hind legs of pork are carefully selected, then—after a traditional salting process—the pork leg is aged for at least three years, resulting in a rich, bold flavor unlike any other.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePair this type of prosciutto with your favorite cheese and a red or white wine for an evening snack. Or sample it on a charcuterie platter with cheeses, artisan crackers, and extra virgin olive oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eItalian pork and salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e14 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Devodier","offers":[{"title":"Default Title","offer_id":40368111222866,"sku":"050091-PERSHIP","price":669.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/eccellenze-devodier-36m-prosciutto-di-parma-16-lbs-meats-vendor-unknown-944620.png?v=1762449504"},{"product_id":"zuarina-18-month-aged-prosciutto-di-parma-17-lbs","title":"Zuarina 18 Month Aged Prosciutto di Parma, 17 Lbs","description":"\u003ch2\u003e\u003cb\u003eThis Parma Prosciutto is an authentic Italian ham\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe unique flavor of authentic prosciutto is a result of salt, air, and time.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy this Italian prosciutto as part of a gourmet charcuterie board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/zuarina\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eZuarina\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e 18 Month Aged Prosciutto di Parma is a dry-cured ham produced in Parma, Italy. The distinctive flavor of this variety of prosciutto sets it apart from the similar prosciutto di San Daniele DOP as well as prosciutto cotto, which is cooked and not cured.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTry this Italian meat, thinly sliced, with melons and sea salt for a traditional Mediterranean charcuterie platter. Or pair this type of prosciutto crudo with Italian cheese and a bold glass of wine for a delectable bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePork, Salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e17 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Zuarina","offers":[{"title":"Default Title","offer_id":40368114270290,"sku":"050097-PERSHIP","price":549.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/zuarina-18-month-aged-prosciutto-di-parma-17-lbs-meats-vendor-unknown-389440.png?v=1762449505"},{"product_id":"cavazzuti-san-daniele-16-month-aged-prosciutto-16-lbs","title":"Cavazzuti San Daniele 18 Month Aged Prosciutto, 16 Lbs","description":"\u003ch2\u003e\u003cb\u003eThis Italian Prosciutto is aged for 16 months\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis prosciutto di San Daniele pairs well with fresh fruit and Italian cheeses.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eTry thin slices of this cured meat in a panini or as part of a robust pasta sauce.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCavazzuti San Daniele 16 Month Aged Prosciutto is a traditional Italian cured meat with a rich, savory flavor. This dry-cured ham is only seasoned with sea salt, allowing the natural flavor of the meat to take center stage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis prosciutto San Daniele makes a delectable addition to a charcuterie board. Pair paper-thin slices of this Italian meat with fresh melons, stuffed olives, and a selection of high-quality cheeses such as Parmigiano Reggiano. You can also enjoy the unique flavor of this prosciutto in a panini with fresh herbs, melted cheese, and sun-dried tomatoes. Or make this prosciutto part of a creamy pasta sauce recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePork, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":40533344485458,"sku":"050716-PERSHIP","price":395.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/cavazzuti-san-daniele-16-month-aged-prosciutto-16-lbs-meats-vendor-unknown-768722.png?v=1762450805"},{"product_id":"zuarina-24-month-aged-prosciutto-di-parma-16-lbs","title":"Zuarina 24 Month Aged Prosciutto di Parma, 16 Lbs","description":"\u003ch2\u003e\u003cb\u003eThis Italian Prosciutto is aged for two years\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis type of prosciutto is cured using traditional methods in Parma, Italy.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eServe this gourmet prosciutto as part of your next charcuterie platter or cheese board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/zuarina\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eZuarina\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e 24 Month Aged Prosciutto di Parma is a high-quality Italian ham from Parma, Italy. The unique flavor of this prosciutto is a product of sea salt, air, and time. Enjoy this dry-cured ham as part of a charcuterie board with a selection of Mediterranean cheeses and fresh fruit. Pair it with freshly grated parmigiano reggiano on a crostini appetizer. Or savor thin slices of prosciutto in a robust pasta dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePork, Salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Zuarina","offers":[{"title":"Default Title","offer_id":40638985928786,"sku":"050095","price":550.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/zuarina-24-month-aged-prosciutto-di-parma-16-lbs-meats-zuarina-470308.png?v=1753815563"},{"product_id":"eccellenze-devodier-24m-prosciutto-di-parma-16-lbs","title":"Eccellenze Devodier 24M Prosciutto Di Parma, 16 Lbs","description":"\u003ch2\u003e\u003cb\u003eThis Italian Prosciutto is aged for two years\u003c\/b\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe air of Parma, Italy contributes to this gourmet prosciutto's unique taste and aroma.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy this prosciutto as part of your next charcuterie platter or cheese board.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEccellenze\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/devodier\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eDevodier\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e 24M Prosciutto Di Parma is a boneless prosciutto that has been cured and aged for 24 months. The combination of sea salt, air, and time give this type of dry-cured ham its unique flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy paper thin slices of this prosciutto on a charcuterie board with fresh melons, crostini bread, and Italian cheeses such as parmigiano reggiano. This type of prosciutto is also delicious on a grilled panini with fresh herbs and a drizzle of extra virgin olive oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eItalian pork and salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e16 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e Italy\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Devodier","offers":[{"title":"Default Title","offer_id":40654045642834,"sku":"050093-PERSHIP","price":604.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/eccellenze-devodier-24m-prosciutto-di-parma-16-lbs-meats-devodier-828779.png?v=1762451556"},{"product_id":"la-torre-24-months-aged-riserva-parma-prosciutto-17-lbs","title":"La Torre 24 Months Aged Riserva Parma Prosciutto, 17 Lbs","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThis Parma Prosciutto is a traditional cured meat\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThis 24-month-aged ham is simply seasoned with sea salt and allowed to age in the unique climate of Parma.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003ePair this authentic Italian cured meat with fresh fruit and cheeses on a charcuterie platter.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/la-torre\"\u003e\u003cspan\u003eLa Torre\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e 24 Months Aged Riserva Parma Prosciutto is a robust dry-cured ham that makes a wonderful choice for a charcuterie board. The combination of sea salt, air, and time give this prosciutto crudo its unique flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePair this prosciutto di Parma with a selection of fresh fruit, Mediterranean cheeses, and cured meats. Savor thin slices of this Italian ham with a glass of your favorite wine or sparkling cider. Or even enjoy this cured meat on a crostini appetizer with fresh herbs and a drizzle of extra virgin olive oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e17 Lbs (average)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"La Torre","offers":[{"title":"Default Title","offer_id":40680809267282,"sku":"050010-PERSHIP","price":398.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/la-torre-24-months-aged-riserva-parma-prosciutto-17-lbs-meats-la-torre-960371.jpg?v=1773396370"},{"product_id":"leporati-24-months-aged-prosciutto-di-parma-16-lb","title":"Leporati 24 Months Aged Prosciutto Di Parma, 16 lbs.","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThis Prosciutto di Parma is aged for two years\u003c\/span\u003e\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eEnjoy this Parma ham as part of a charcuterie platter alongside other cured meats.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eThis aged ham pairs wonderfully with fresh fruit and Mediterranean cheeses.\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/leporati\"\u003e\u003cspan\u003eLeporati\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e 24 Months Aged Prosciutto Di Parma is a traditionally cured ham from Italy. The dry-curing process uses a combination of salt, air, and time to give this prosciutto its signature flavor and texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy this Parma ham as part of a charcuterie board with fresh fruit and Mediterranean cheeses. Serve it on a crostini appetizer, paired with your favorite glass of wine. Or add this prosciutto to a gourmet pasta dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePork, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e16 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduct of\u003c\/span\u003e\u003ca href=\"https:\/\/supermarketitaly.com\/collections\/origin_italy\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Leporati","offers":[{"title":"Default Title","offer_id":40990420729938,"sku":"050081-PERSHIP","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/leporati-24-months-aged-prosciutto-di-parma-16-lbs-meats-leporati-646408.png?v=1762452798"},{"product_id":"the-spotted-trotter-sliced-duck-prosciutto-2-oz","title":"The Spotted Trotter Sliced Duck Prosciutto, 2 oz","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003cbr\u003e\u003c\/strong\u003eDuck Breast, Salt, Brown Sugar, Spices, Cultured Celery Juice Powder, Paprika, Orange Zest\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003cbr\u003e\u003c\/strong\u003e2 oz \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eUSA\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Spotted Trotter","offers":[{"title":"Default Title","offer_id":41985396015186,"sku":"057514 - PERSHIP","price":16.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/the-spotted-trotter-sliced-duck-prosciutto-2-oz-meats-the-spotted-trotter-657828.png?v=1762454778"},{"product_id":"pio-tosini-parma-pre-sliced-prosciutto-3-oz","title":"Pio Tosini Parma Pre Sliced Prosciutto, 3 oz","description":"\u003ch2\u003eTraditional Air-Cured Prosciutto from Langhirano, Italy\u003c\/h2\u003e\n\u003cp\u003eCrafted by the family-owned Pio Tosini company, this authentic Parma prosciutto is air-cured for a minimum of 20 months (over 600 days), allowing slow, even salt penetration that enhances its naturally sweet flavor. Made with only four ingredients—Italian pork, salt, air, and time—each ham is hand-trimmed, deboned, and carefully sliced to perfection. With over 80 years of experience, Pio Tosini remains dedicated to preserving the true tradition of Prosciutto di Parma.\u003c\/p\u003e\n\u003ch2\u003eVersatile \u0026amp; Delicious\u003c\/h2\u003e\n\u003cp\u003eEnjoy this premium prosciutto on charcuterie boards, layered over pizzas, or tossed into fresh salads. Its delicate, melt-in-your-mouth texture and rich, savory-sweet taste make it an elegant addition to any meal.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePork leg, salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 oz (85g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct of Italy.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pio Tosini","offers":[{"title":"Default Title","offer_id":42059918868562,"sku":"R50050-ROGERS","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/pio-tosini-parma-pre-sliced-prosciutto-3-oz-meats-pio-tosini-815369.png?v=1762455286"},{"product_id":"villani-dry-cured-truffle-boneless-prosciutto-14-lbs","title":"Villani Dry-Cured Truffle Boneless Prosciutto, 14 Lbs","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePork, salt, summer truffle 1,2% (tuber aestivum vitt.) flavorings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e14 Lbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduct of Italy. \u003c\/p\u003e","brand":"Villani","offers":[{"title":"Default Title","offer_id":42074577076306,"sku":"050003-PERSHIP","price":450.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/villani-dry-cured-truffle-boneless-prosciutto-14-lbs-meats-villani-114381.png?v=1762455369"},{"product_id":"villani-san-daniele-boneless-prosciutto-24m-16-lbs","title":"Villani San Daniele Boneless Prosciutto 24M, 16 Lbs","description":"\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e16 Lbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduct of Italy. \u003c\/p\u003e","brand":"Villani","offers":[{"title":"Default Title","offer_id":42074580222034,"sku":"050713-PERSHIP","price":589.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/villani-san-daniele-boneless-prosciutto-24m-16-lbs-meats-villani-572739.png?v=1762455370"},{"product_id":"villani-culatello-cotto-tartufo-halves-7-lbs","title":"Villani Culatello Cotto Tartufo Halves, 7 Lbs","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCooked pork product with 1.2% truffles and truffle seasoning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7 Lbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduct of Italy. \u003c\/p\u003e","brand":"Villani","offers":[{"title":"Default Title","offer_id":42074581237842,"sku":"050008-PERSHIP","price":189.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/villani-culatello-cotto-tartufo-halves-7-lbs-meats-villani-765975.png?v=1762455370"},{"product_id":"levoni-boneless-prosciutto-di-parma-24m-18-lbs","title":"Levoni 24M Boneless Prosciutto di Parma, 18 Lbs","description":"\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e18 Lbs (8.16kg)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduct of Italy.\u003c\/p\u003e","brand":"Levoni","offers":[{"title":"Default Title","offer_id":42373200838738,"sku":"050012-PERSHIP","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/files\/levoni-24m-boneless-prosciutto-di-parma-18-lbs-meats-levoni-835634.png?v=1776719004"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/collections\/prosciutto-999247.jpg?v=1686075933","url":"https:\/\/supermarketitaly.com\/collections\/italian-prosciutto\/over-10.oembed?page=2","provider":"Supermarket Italy","version":"1.0","type":"link"}