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Noodles from Beyond Italy 

Though we love a good Italian pasta noodle, there are plenty of other types of noodles to explore: In fact, there is great debate about the exact origins of the noodle, with China laying claim to the first documented mention of noodles in the third century AD. Today, noodles continue to be a focal point of many Asian dishes, from pad thai to Vietnamese pho. Rice noodles such as vermicelli noodles are popular for use in ramen, pho, and stir fry dishes. Enjoy instant rice noodles flash-fried as a crispy topping, or boil a cup of Samyang soup noodles for a quick and easy lunch.