Maestri Spianata is a type of flattened Calabrese salami. It is made spicy with the addition of Calabrian chili peppers and seasoned with salt, garlic powder, and other Italian spices. Slice up Maestri Spianata Piccante for a gourmet sandwich or charcuterie board.
Pork, sea salt, hot chili pepper, dextrose, chili pepper, spices, sodium ascorbate, sodium nitrite, potassium nitrate. Lactic acid starter culture, garlic powder
1.86 lb. [PACK of 2]
Product of Italy