These Sweet Tortas are flavored with Seville oranges
These Spanish olive oil tortas have a crisp texture that pairs well with creamy fillings.
Serve these tortas with goat cheese and fresh fruit on a charcuterie board, or enjoy with ice cream.
For more than 100 years, Ines Rosales Tortas have been made by hand in Sevilla, creating a unique texture that is light, crunchy, and flaky. Ines Rosales Orange Sweet Olive Oil Tortas are bright and savory.
Enjoy these crispy tortas with ice cream and mousse. Pair them with soft cheeses on a charcuterie platter. Or make a sandwich that has exciting notes of citrus.
6.3 oz (6 individually wrapped tortas)
Unbleached wheat flour, extra virgin olive oil, sugar, crystallized orange from Seville, yeast, sesame seeds, sea salt, natural orange essence. Contains wheat. May contain traces of nuts (almonds).
Product of Spain