Enjoy this premium Sharp Cheddar Cheese
This award-winning aged cheddar is perfect for burgers, paninis, and grilled cheese sandwiches.
This large block of cheese makes a great addition to culinary gift baskets.
Tillamook Sharp Yellow Loaf Cheddar is aged for nine months to achieve its deliciously sharp flavor. This cow's milk cheese from the state of Oregon has been voted "America's Best" in the United States Championship Cheese Contest.
A mix of mild and sharp Tillamook cheddars are marvelous for homemade mac and cheese and hamburgers. Try this yellow cheddar with your favorite deli meats on a charcuterie board or as a cheese board snack with crackers. You can also combine it with other types of cheese such as extra sharp cheddar cheese and white cheddar for a deliciously cheesy potatoes au gratin.
Tillamook Cheeses are naturally aged and produced with milk from cows not supplemented with artificial growth hormones (rBST).
Cultured Milk, Salt, Enzymes, Annatto