For over 40 years, Munkebo cannery has captured the flavors of the sea in easy-to-serve products. Their Salmon in Olive Oil packs rich, pink salmon in a light olive oil — a double dose of antioxidants and healthy fats! Use canned salmon to add protein to salads, toss it with pasta noodles, or enjoy on crisp crackers.
6.7 oz (190 grams)
Product of Denmark