Description
Because they've been cooked, Sanniti Oven Baked Black Olives have a more tender texture than raw table olives. Put these black olives in an oven-safe baking pan with some extra virgin olive oil, spices, and cubes of feta cheese for a few minutes for a simple, warm Mediterranean appetizer!
Ingredients:
Olives 97%, salt, sunflower oil, acidity corrector, lactic acid.
Stabilizer: ferrous gluconate ; Preservative: sorbic acid.
Size:
14oz; 400g
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