Sample these gourmet Green Olives Amalfitane
This Italian Olive variety is flavored with a robust blend of mushrooms, sun-dried tomatoes, and spices.
Enjoy this unique type of olive as part of a charcuterie board or cheese platter.
These pitted green olives by Sanniti are sourced from Italy's famous Amalfi Coast, a stretch of beaches and coastline known as a top vacation site. Imagine the stunning views of the Tyrrhenian Sea when you snack on these tasty Italian olives, flavored with mushroom, sun-dried tomato, and other herbs and spices.
Serve on a table olive platter alongside marinated or oil-cured black olives and castelvetrano olives ("Nocellara del Belice"). Or savor the combination of bitter, salty, and subtly fruity flavors with cured meats, artisan bread, and olive oil. Pair with a bold bottle of wine, a sweet glass of hard cider, or even your favorite wheat beer.
Pitted green olives, sunflower oil, mushrooms, sun dried tomatoes, fennel, hot pepper, salt, E300
1 Lb (16 oz)
Product of Italy