Family-owned since 1994, Sapori del Vallo uses the Old World traditions and fresh ingredients of the Sassano valley to craft their pasta. The Sapori del Vallo Trofie Fresh Pasta is a thin spiral noodle. Made with the simple ingredients of Italian durum wheat semolina, spring water, and eggs, these noodles are tender when cooked. Trofie pasta pairs well with many sauces including pesto and marinara and is a great choice for pasta salads.
Durum Wheat Semolina, eggs, water
500 grams each (17.6 oz) : Pack of 3
Product of Italy