Join Macro Vegetarian in embracing a healthy, plant-based diet when you eat their Sweet Potato Sprouted Hummus! The family-run, New Jersey based company prioritizes sustainability to minimize human impact on the environment. Produced in a solar-powered facility, Macro Vegetarian Sweet Potato Hummus is made with whole, natural ingredients and warming spices like chili pepper and cinnamon. They cold sprout chickpeas for two days before fully cooking them, increasing the hummus’s nutritional value and making it easier to digest. Eat clean when you dip vegetables or crackers into Macro hummus, use it in salads and healthy grain bowls, or spread it on a sandwich.
No preservatives. Gluten-free. Soy-free. Non-GMO. Vegan. Kosher.
*Manufactured in a facility that also processes: wheat, soy, and tree nuts.
Organic Chickpeas, water, extra virgin olive oil, tahini, apple cider vinegar, sunflower oil, lemon juice, sea salt, garlic powder, cumin, cinnamon, red chili pepper. No GMO ingredients.
8 oz / 226 grams each (Pack of 8)
Product of USA