A beloved snack in Puglia, Taralli are round Italian crackers. Taralli Cacio e Pepe Beato are made with the same ingredients as their namesake, the classic pasta dish of olive oil, pecorino cheese, and black pepper. Crunchy yet airy, these crackers will be a delightful addition to a charcuterie board with fresh pecorino romano wedges and cured meats like salami.
Type "00" soft wheat flour, high oleic sunflower oil, salt, olive oil, pepper 1%, mixed cheese powder 4% (Milk, salt, rennet, serious milk powder)
8.8 oz, 250g