These Caramelized Onion Crackers are gluten-free
The rich flavor and aroma of caramelized onions makes these crispy flatbread snacks perfect for enjoying with soups.
Great for charcuterie, Nairn's gluten-free flatbread crackers pair well with a variety of dips, cheeses, and cured meats.
Nairn's Gluten Free Flatbreads are a delectable snack time choice. Much larger than a cracker, even more light and crispy, and bursting with the hearty flavor of wholegrain oats, they're ideal for when you're in need of something a little more substantial. Pair these flatbread crackers with cheese, cold meats, and dips. Or serve with soup, on the side of a salad, or even as a crunchy sandwich topping!
Gluten Free Whole Grain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Golden Kibbled Onion (2.5%), Honey, Sea Salt, Raising Agent: Ammonium Bicarbonate.