For 80 years, the Italian family behind Sacla has turned a love of food and gardening into quality products to help you make your favorite Italian recipes. Made with seasonal raw materials and absolutely no colorings or artificial preservatives, Sacla Vegan Basil Pesto is a great-tasting, dairy-free sauce that is full of flavor. Tofu replaces cheese in this vegan recipe, yet maintains traditional taste and texture. Enjoy Sacla Vegan Pesto Sauce over pasta, in paninis, or as a pizza sauce. Sacla uses renewable energy and other sustainable methods to show their respect for the environment.
Sunflower Seed Oil, Basil, Tofu (water, Soybeans), Cashew Nuts, Rice Syrup, Potato Flakes (potato, Mono- And Diglycerides Of Fatty Acids, Spices, Diphosphate, Sodium Metabisulphite, Ascorbyl Palmitate, Citric Acid), Lactic Acid, Salt, Pine Nuts.
6.7 oz (190g)