Bauli Pandoro Di Verona is an Italian cake that is made from natural superior ingredients of butter and fresh eggs. This Italian cake is packed with flavor and aroma. Bauli Pandoro Di Verona are great for the holiday season as well as dessert gifts.
Wheat flour, eggs, sugar, butter, yeast (gluten), emulsifiers: mono- and diglycerides of fatty acids, powdered skim milk, salt, cocoa butter, flavourings. Sugar sachet: icing sugar, wheat starch, flavourings. MAY CONTAIN NUTS AND SOY.
1.65 lbs (750 grams)
Product of Italy