Create a better world when you cook with single origin spices from Burlap & Barrel, a public benefit corporation that puts farmers first. This sustainable brand focuses on protecting workers rights by sourcing only from small farms, as well as making all aspects of the product chain transparent and traceable. Seasonings like Wild Icelandic Kelp are biodynamically and organically farmed by using traditional techniques. This green, salty seasoning comes from oarweed kelp from the deep waters of Westfjords, Iceland. Sprinkle it on seafood with butter for umami flavor, or use it as a salt substitute.
Kelp naturally contains iodine, arsenic and other minerals. Based on FDA recommendations for daily intake, Burlap & Barrel suggests consuming no more than a pinch (1/10th of a teaspoon) per person per day.
100% wild kelp