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Caullet Glucose Syrup, 2.2 lbs

$12.99
Maximum quantity available reached.

Product Description:
Caullet Glucose Syrup is a French confectionery and baking syrup. Use Caullet Glucose Syrup as a sugar replacement when making pastries, candies, ice cream and other types of desserts or baked goods. Note that the ratio of glucose syrup to sugar is not 1:1 and varies depending on the recipe.


Ingredients:
Made from non-GMO European wheat

Size:
2.2 lbs


Origin:
France

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