Description
Moliterno is a hard Pecorino Cheese with a sharp taste
This Italian cheese is a type of pecorino sardo from Sardinia.
For a gourmet charcuterie board, serve with prosciutto and Italian mortadella.
A pecorino cheese made from sheep's milk, Central Moliterno is a hard cheese from the island of Sardinia. This sharp, somewhat salty cheese is ideal for grating over pasta dishes, or for enjoying as a table cheese. This pack of three wedges is perfect if you're looking to arrange a cheese platter or create a gourmet gift basket.
Try using this cheese instead of pecorino romano for your next cacio e pepe. Or enjoy it on an Italian cheese board alongside other types of cheese such as pecorino siciliano, grana padano, and parmigiano reggiano. Pair this premium pecorino with a bold red wine.
Size:
7 oz each, Pack of 3
Origin:
Product of Italy