La Cofradia Ibores Semi-Firm Goat’s Milk Cheese is a unique goat cheese that is both crumbly and moist. The rind is rubbed with smoked pepper, but the predominant flavors are of grass and herbs. There are only seven producers that make this rare cheese! Bearing the DOP signature (Protected Designation of Origin) means that this cheese is certified by European law to have been authentically made in the original region of production. Pair this goat cheese with crisp crackers and a glass of Sauvignon Blanc.
Goat's milk, salt, enzymes; Rind rubbed with smoked pepper