Maestri Italian Pancetta Cotta Fumé, 4 lb. (average)

Sale price$89.99


Maestri specializes in sourcing the finest specialty meats crafted by family-run businesses in Europe. Their Pancetta Cotta Fumé is a slow-cooked bacon cured in San Marino, Italy. Give deep flavor to a carbonara pasta dish by tossing in smoked pancetta, or use it as a savory ingredient in a breakfast hash with eggs and potatoes. Serve on a charcuterie board alongside sweeter flavors such as brie cheese and fig jam. The superior quality of Maestri meats makes them a perfect choice serving during the holiday season.

Smoked, cooked Italian bacon 

4 lb. (Average)

Product of Italy

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