THIS PRODUCT HAS A BEST BEFORE DATE OF JUNE 06, 20223
This Amaranth and Quinoa Bread is made with rye flour
Mestemacher's authentically German breads are made with the highest quality ingredients.
Enjoy sandwiches, toast, and more with this type of organic rye bread.
In 1871, German shoemaker Johann Heinrich Mestemacher opened a bakery for his 20-year-old son Wilhelm, a master baker. Since then, Mestemacher has been making an assortment of breads that are healthy, delicious, and enjoyed by people around the globe!
Mestemacher Organic Amaranth & Quinoa Bread is a high fiber, low fat German bread made with fresh ground whole grain rye with amaranth and quinoa, giving it a slightly nutty flavor. The ingredients that are packed inside the bread are excellent for cholesterol conscious diets. No artificial ingredients, chemical pesticides, or fertilizers.
This quinoa and amaranth bread is delicious with butter or jam. Use it to make a hearty sandwich. Enjoy it as French toast with jam or maple syrup. Pair this organic bread with honey, dried fruits, nuts, and pumpkin seeds. Or simply enjoy it as toast with eggs. Start your morning right with a slice of this nutritious, organic rye bread paired with a cup of coffee or tea.
Kosher - Parve (K)
organic whole kernel rye, water, organic amaranth, organic quinoa, organic whole rye flour, sea salt, yeast.
Product of Germany