This Penne Pasta is infused with wild fennel
This penne pasta is made with organic durum wheat flour and mineral water.
Try this type of pasta in any of your favorite penne pasta recipes.
Minardo offers an assortment of Italian pastas with original flavor combinations. From busiata with black garlic and cocoa to tagliatelle infused with matcha tea, Minardo's selection is truly one-of-a-kind. Add their distinctive Italian ingredients to a gift basket for anyone who enjoys Mediterranean cooking.
Minardo's Organic Wild Fennel Penne Pasta is made from all natural wheat grown and milled in Sicily, Italy. Wild fennel is one of the main ingredients in Italian cuisine.
This pasta pairs perfectly with light or creamy sauces. Try a baked penne pasta dish with tomato sauce and ground beef or Italian sausage—the combination of wild fennel and sausage is especially delicious. Or use cooked pasta to prepare a spicy pasta salad with extra virgin olive oil, wine vinegar, freshly grated parmesan cheese, sun-dried tomatoes, fresh basil, and red pepper flakes.
Organic durum wheat semolina, mineral water, organic wild fennel
Product of Italy