Toscano Salami is a distinct take on a classic Italian meat
Seasoned with fennel seeds, this dry-cured sausage has a robust flavor and aroma.
Slice this Italian salami thin and serve with your favorite sharp or smoky cheeses.
Parmacotto Toscano Salami is a spicy Italian salami. It is also seasoned with fennel seeds, which is a prominent spice in Mediterranean cuisine. This dry sausage made from high quality pork is lactose-free, gluten-free, and MSG-free.
For a simple sandwich that's full of flavor, serve with fresh herbs, ground black peppercorn, and a drizzle of olive oil. Or enjoy this authentic salami on a charcuterie board with fresh fruit and cheese. Pair with wine, hard cider, or even champagne.