This award-winning Dutch cheese is aged for a full year to get its characteristic firm texture and full, tangy flavor. Taste that is truly unparalleled. Excellent by itself or with a variety of fruits, nuts, and crackers on a cheese board. Excellent with a bottle of cabernet, a heavy beer, or some fig jam.
Pasteurized cow’s milk, salt, starter culture, rennet, annatto (color).
6.35 oz (180g)
Product of Holland