Description
These Sun-dried Tomatoes have an intense flavor
These tomatoes are lightly seasoned with salt.
Pair these Italian tomatoes with garlic, onions, and fresh or dried herbs for aromatic sauces.
The Sanniti name is known for its proud family tradition of trading the best products in the Mediterranean. Starting in the 1960s, the Sanniti family has earned a reputation for having excellent skills in trade and close ties with the best manufacturers in Italy, traveling all over the motherland in search of the highest quality products at the best prices.
Sun-dried tomatoes are an integral part of Italian cuisine and Mediterranean cuisine. With a tart yet sweet flavor, Italian sun-dried tomatoes can be used as ingredients in a variety of Italian dishes, from salads to stews.
Try this type of tomato in a salad with extra virgin olive oil, white vinegar, fresh herbs, sea salt, and mozzarella cheese. Toss them in a zesty pasta recipe. Or use them to add a robust tomato flavor to meat dishes and paninis.
Aside from their taste, Italian sun-dried tomatoes are also known for their unique withered texture. To heat, sauté the sun-dried tomatoes in a little bit of olive oil. It's that simple!
Ingredients:
Dried tomatoes, salt
Size:
5 lbs (2.3 kilograms)
Origin:
Product of Italy