These Italian Butter Beans pair well with flavorful sauces
Use these large Italian beans to prepare side dishes for Mediterranean meats and seafoods.
Simply enjoy on toasted bread with salt, pepper, and olive oil.
Sanniti Butter Beans are large brown beans with a mild flavor and buttery texture. Packed full of protein, fiber, and other nutrients like iron, these beans are frequently used for soups, stews, and many other Italian recipes. They are also low sodium!
For a simple salad, toss these butter beans with fresh greens, cherry tomatoes, and a zesty vinaigrette. Top with crumbled feta cheese and lemon zest for a visually striking dish that's easy to store in the fridge.
Butter beans, water
14 oz (400g)
Product of Italy