Sapori di Mare Anchovies are full of savory flavor
These oil-packed anchovies make a tasty addition to dishes such as pasta, salads, and pizza.
Use these cured anchovies to make a Caesar salad dressing to drizzle over side dishes.
Fished from the Mediterranean, Sapori di Mare Alici di Cetara are Italian anchovies. These small, salty fish add umami flavor wherever they are used, from pizza toppings to pasta dishes.
Use these oily fish to create a homemade caesar salad dressing or other salty condiments. Layer them on Italian sub sandwiches. Or enjoy them as an antipasto with crostini. You can even serve these small fish alongside sardines, mackerel, and smoked salmon for a seafood sampler with crackers and cream cheese.
Anchovy fillets, olive oil
4.23 oz (120 grams)
Product of Italy