Tartuflanghe Handmade Tagliatelle Egg Pasta with Truffle, 17.6 oz (500 g)

Sale price$22.99


Product Description:
The innovators at Tartuflanghe have been creating delicious truffle products—including the first-ever truffle pasta—in Alba, Italy, since 1968. Tartuflanghe Tagliatelle Egg Pasta With Truffle continues this grand tradition, mixing pure Italian flour, eggs, and summer truffles together for a savory pasta. A long, flat pasta noodle, tagliatelle will pair well with heavy sauces, such as bolognese. The truffle flavor will go beautifully with meat ragu or a pecorino romano cream sauce, all topped with parmigiano reggiano and fresh truffle shavings.

Durum wheat semolina, eggs, summer truffle (Tuber aestivum Vitt.)

17.6 oz (500 g)


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