Tillamook Colby Jack Cheese is a mild cheese with beautiful yellow marbling. It is used primarily as a table cheese, but is also it is great for grilling on burgers and other types of sandwiches. The 2-lb size is ideal for delis, restaurants, and large families.
*Made from cows not treated with rBST*
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)