This Yellow Curry Sauce is ready to use
This Thai curry sauce is made with coconut milk, red chilis, and a blend of other aromatic ingredients.
Enjoy this curry sauce in stews, rice bowls, Thai chicken dishes, and even sandwiches.
Watcharee's Thai Yellow Curry Sauce is ready to enjoy with seafood, meat, and vegetable dishes. This yellow curry recipe contains coconut milk, lemongrass, garlic, dried chili, and a blend of herbs and spices. It has a sweet, aromatic flavor with a pleasant, mild kick.
Enjoy this sauce in a yellow chicken curry recipe with jasmine rice and stir-fried vegetables. Or prepare a Thai curry stew with vegetable broth, ginger, and garlic. Then, add onions, carrots, and potatoes for a hearty dish.
Try this Thai yellow curry in a fried-rice dish with a dash of soy sauce. Or use this Thai curry sauce as a condiment for a sweet and savory sandwich on a toasted baguette—add pickled vegetables for an extra zesty recipe!
Coconut Milk, Water, Sugar, Yellow Curry Paste [Lemongrass, Galangal, Garlic, Shallot, Salt, Spices (Coriander Seeds, Turmeric, Cumin, Cardamom, Nutmeg, Cinnamon), Curry Powder (Coriander Seed, Turmeric, Cumin, Star Anise, Cinnamon, Clove, Cardamom, Nutmeg, Mace, Sand Ginger), Kaffir Lime Peel, Dried Chili], Lime Juice, Coconut Sugar, Sunflower Oil, Salt, Turmeric
Product of Thailand