Description
Also commonly called bow-tie or butterfly pasta, farfalle is frequently used in baked pasta dishes but is also great in pasta salads. The next time your recipe calls for this fun-shaped pasta, give Zanini's farfalle egg pasta a try! Zanini guarantees high quality standards for their ingredients, pasta production, and drying process. The added texture of the pasta will help your sauces hold onto the pasta and enhance the flavor of your dish better than the smooth surfaced farfalle options.
Ingredients:
Durum wheat semolina, eggs from farms where hens are fed exclusively natural feed
Size:
17.6 oz (500g)
Origin:
Product of Italy