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It is the characteristics of the air in this region, like the scent of pine and chestnuts, that makes the flavor of this prosciutto so sweet and natural. \u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eSize: \u003c\/strong\u003e\u003cbr\u003e17 lbs\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eAbout Zuarina:\u003c\/strong\u003e\u003cbr\u003eSince 1860, Zuarina Prosciutto has been handled by hand, one by one, to ensure it is the best it can be. They choose only the best heavyweight pigs they can find, born and raised in the Po Valley. All they need is their unparalleled natural surroundings and a few grains of salt to make some of the world's best prosciutto. There are never any preservatives or additives in Zuarina meat products.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e \u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cimg class=\"__mce_add_custom__\" title=\"logo-zuarina.png\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_logo_zuarina.png?v=1582644077\" alt=\"logo-zuarina.png\" width=\"300\" height=\"116\"\u003e\u003c\/p\u003e","published_at":"2020-10-02T10:23:54-04:00","created_at":"2020-02-25T10:21:17-05:00","vendor":"Zuarina","type":"Meats","tags":["italian-prosciutto","meats","Meats: Prosciutto (Boneless)","origin_italy","over-300","zuarina"],"price":35999,"price_min":35999,"price_max":35999,"available":false,"price_varies":false,"compare_at_price":39999,"compare_at_price_min":39999,"compare_at_price_max":39999,"compare_at_price_varies":false,"variants":[{"id":31980446318674,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"050097f","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Zuarina Prosciutto Di Parma Rotondo - 17 lbs","public_title":null,"options":["Default Title"],"price":35999,"weight":9979,"compare_at_price":39999,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/zuarina-prosciutto-di-parma-rotondo-17-lbs-meats-zuarina-563821.jpg?v=1603171630"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/zuarina-prosciutto-di-parma-rotondo-17-lbs-meats-zuarina-563821.jpg?v=1603171630","options":["Title"],"media":[{"alt":"Zuarina Prosciutto Di Parma Rotondo - 17 lbs","id":8026189856850,"position":1,"preview_image":{"aspect_ratio":0.701,"height":1280,"width":897,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/zuarina-prosciutto-di-parma-rotondo-17-lbs-meats-zuarina-563821.jpg?v=1603171630"},"aspect_ratio":0.701,"height":1280,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/zuarina-prosciutto-di-parma-rotondo-17-lbs-meats-zuarina-563821.jpg?v=1603171630","width":897}],"content":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eAged 18 months, Zuarina Prosciutto comes from the Parma province in Italy, specifically Langhirano. The flavor of the prosciutto di Parma is affected by the wind from the woods of the Apennine mountains as well as the sea wind coming in from Tuscany. Time and location are the two most important factors that go into making the highest quality Italian meat, and Zuarina Prosciutto Di Parma Rotondo has the best of both. It is the characteristics of the air in this region, like the scent of pine and chestnuts, that makes the flavor of this prosciutto so sweet and natural. \u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eSize: \u003c\/strong\u003e\u003cbr\u003e17 lbs\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eAbout Zuarina:\u003c\/strong\u003e\u003cbr\u003eSince 1860, Zuarina Prosciutto has been handled by hand, one by one, to ensure it is the best it can be. They choose only the best heavyweight pigs they can find, born and raised in the Po Valley. All they need is their unparalleled natural surroundings and a few grains of salt to make some of the world's best prosciutto. There are never any preservatives or additives in Zuarina meat products.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e \u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cimg class=\"__mce_add_custom__\" title=\"logo-zuarina.png\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/t\/4\/assets\/description_image_logo_zuarina.png?v=1582644077\" alt=\"logo-zuarina.png\" width=\"300\" height=\"116\"\u003e\u003c\/p\u003e"}

Zuarina Prosciutto Di Parma Rotondo - 17 lbs

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Product Description:
Aged 18 months, Zuarina Prosciutto comes from the Parma province in Italy, specifically Langhirano. The flavor of the prosciutto di Parma is affected by the wind from the woods of the Apennine mountains as well as the sea wind coming in from Tuscany. Time and location are the two most important factors that go into making the highest quality Italian meat, and Zuarina Prosciutto Di Parma Rotondo has the best of both. It is the characteristics of the air in this region, like the scent of pine and chestnuts, that makes the flavor of this prosciutto so sweet and natural.


Size:
17 lbs


Origin:
Italy


About Zuarina:
Since 1860, Zuarina Prosciutto has been handled by hand, one by one, to ensure it is the best it can be. They choose only the best heavyweight pigs they can find, born and raised in the Po Valley. All they need is their unparalleled natural surroundings and a few grains of salt to make some of the world's best prosciutto. There are never any preservatives or additives in Zuarina meat products.



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