Description
This Red Miso Tamari Sauce is a robust condiment
Use this sauce to add a deep color and rich flavor to stir-fry recipes.
Try a dash of this fragrant and savory sauce in stews, soup, and ramen.
THIS PRODUCT HAS A BEST BEFORE DATE OF JULY 27, 2024
San-J Organic Umami Tamari is a savory condiment made with red miso, tamari soy sauce, and other aromatic ingredients. This specially brewed sauce adds a robust flavor to stir-fries, marinades, and glazes. Try this rich, delectable, and gluten-free sauce in chicken, pork, beef, shrimp, and tofu recipes. Or add a splash of this organic tamari soy sauce to ramen, soups, and stews.
Ingredients:
Organic brown rice syrup, organic red miso (water, soybeans, rice, sea salt, alcohol), water, organic tamari reduced sodium soy sauce (water, soybeans, salt, alcohol), organic sake salted (water, rice, koji, salt), organic mirin salted [sake (water, rice, koji), sugar, salt, water], organic black garlic puree, organic tomato paste, organic rice vinegar, kombu extract powder (maltodextrin, kombu extract, salt), yeast extract
Size:
10 oz
Origin:
Product of Japan