Description
This Colomba Easter Cake is topped with almonds
Share this authentic Italian cake on a festive dessert platter.
This Easter dove-shaped cake has a buttery taste and rich texture.
THIS PRODUCT HAS A BEST BEFORE DATE OF JUNE 2024
Bauli Colomba di Verona is a traditional Italian Easter cake with almonds. This buttery and rich Italian cake is delicious with coffee, tea, or spiced chai. Try it as part of a dessert platter with a selection of chocolates and fruit. Or share this Colomba cake with friends or family with a Mediterranean gift basket.
Ingredients:
wheat flour, sugar, barn eggs, butter, natural yeast (wheat), almonds (3.7%), emulsifier: mono- and diglycerides of fatty acids, powdered sugar (1%), sunflower oil, rice flour, salt, egg white powder, skimmed milk powder, flavorings. May contain nuts and soy.
Size:
2.2 Lbs
Origin:
Product of Italy
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