Food Blog
10 Ways to Set Up Prosciutto on a Charcuterie Board
Here are 10 creative ways you can set up prosciutto on a charcuterie board and surprise your guests! Keep reading;
Simple to Gourmet | The Useful Guide to Prosciutto Di Parma
Simple to Gourmet | A Useful Guide to Prosciutto Di Parma
You might not be able to visit Italy this summer, but recreating Italian dishes might bri...
Prosciutto vs. Salami | Which One Should I Choose?
Ah, the quintessential charcuterie board! Yes, we are talking about the one that makes your mouth water and your taste buds come alive. A trip to t...
8 Modern Twists on Traditional Italian Recipes
Traditional Italian recipes are beloved for a reason, but the future of food trends is about creativity and innovation. Globalization also means th...
Gnocchi Pasta with Prosciutto di Parma
A recipe from Chef Tony PrioloGnocchi pasta always makes for a soulful, hearty Italian meal. This thick, chewy pasta is best accompanied by earthy ingredients, such as sun-dried tomatoes and mushrooms. Adding in the highest quality Prosciutto di Parma makes the dish even more heart-warming and rustic. So if you’re looking for a pasta recipe [...]
What Makes These 5 Types of Meat Worth the Price?
You can go to your local deli and get some cold cuts for a few bucks, or you can go to a Japanese steakhouse and, according to CNN Money, order Kobe Beef at 110 dollars per pound. (And that’s not even the most expensive food in the world! White winter truffles from Alba can cost [...]
VIDEO RECIPE: Tagliatelle al Prosciutto
There are few foods more Italian than pasta and Prosciutto di Parma, so why not bring them together in one mouth-watering dish? This is one of the easiest pasta recipes to follow that will still blow your taste buds away. All you need are a few basic (but delicious!) Italian ingredients.Ingredients:Agnesi #224 Italian Tagliatelle Egg [...]
Popular Dishes in Northern Italy
Most of the food for which Italy is best known comes from the central and southern regions of the country. Thick, rustic pasta sauces and traditionally made pizza are highly representative of Italian cuisine, but those types of dishes aren’t very prevalent in Northern Italy. The regions of Northern Italy, which include Liguria, Val D'Aosta, [...]
RECIPE: How To Make Baked Eggs in Mini Prosciutto Bowls
Photo Credit: Jeffrey W., FlickrProsciutto is a favorite Italian meat on its own, but it can be used to liven up countless dishes, from pizza to chicken dinners to cheese plates. Searching for new breakfast ideas, appetizer recipes, or finger food ideas? This is one of the easiest prosciutto recipes that will teach you how [...]