Sifor Pecorino Villa D’Oro Wedge, 15.9 oz [Pack of 3]

This Pecorino Cheese is aged for four months

This type of pecorino siciliano is produced in Palermo.

For a charcuterie board, pair this Italian cheese with prosciutto, salami, or even spicy 'nduja.

Sifor Pecorino Villa D’oro is a four months aged Sicilian sheep’s milk cheese from Palermo. This sweet, semi-hard cheese makes a lovely table cheese and pairs particularly well with wine and fruit. Be sure to include this Sicilian cheese on your next cheese board!

You can also grate this type of cheese over pasta dishes, salads, and pizza. Or use this Sicilian cheese along with pecorino romano cheese for a robust cacio e pepe recipe with black pepper.

Ingredients:

Pasteurized sheep’s milk, salt, rennet, milk enzymes.

Size:

450g/ 15.9 oz - Pack of 3

Origin:

Product of Italy