Description
This XO Hot Sauce is a spicy and fragrant condiment
This XO sauce recipe contains an aromatic combination of dried seafood, shallots, garlic, and chili pepper with a blend of spices.
Enjoy this spicy Chinese sauce as condiment, dipping sauce, or marinade ingredient.
Lee Kum Kee XO Hot Sauce is a bold and aromatic condiment with a mix of shrimp, chili peppers, spices, and other fragrant ingredients. Use this high-quality XO sauce as a topping for fried rice, cured ham, seafood dishes, and other savory recipes. You can also use this gourmet condiment as an ingredient in stir-fry recipes, pan-fried noodle dishes, and Chinese soups.
You may also try Lee Kum Kee XO sauce as a dip for potstickers, egg rolls, and other appetizers. Serve it as a condiment with grilled meats and roasted vegetables. Or use this sauce to cook firm tofu for a simple yet delectable combination.
Ingredients:
Soybean Oil, Dried Shrimps, Dried Scallops, Chili Peppers, Shallots, Oyster Sauce (water, Sugar, Salt, Oyster Extract (oysters, Water, Salt), Modified Corn Starch, Caramel Color), Dehydrated Garlic, Sugar, Salt, Shrimp Roes, Spices, Disodium 5-inosinate And Disodium 5'-guanylate As Flavor Enhancers. Contains Soybeans, Shrimps.
Size:
7.8 oz (220g)
Origin:
Product of Hong Kong