Description
This authentic Panforte is made with Figs and Walnuts
Originally from Siena in the region of Tuscany, this Italian dessert is a chewy type of fruit cake.
Candied fruit peels from oranges, lemons, and citrons give this Tuscan cake zesty flavor notes.
This Borgo de Medici panforte is a traditional, chewy Tuscan honey cake made with figs and walnuts. Enjoy this dense, flat cake alongside a cheese platter for a sweet and savory experience. Serve with dried fruits, nuts, and a bottle of dessert wine. Or pair this traditional sweet with a cup of coffee, tea, or even hot chocolate.
Ingredients:
Candied orange peels (orange peels, glucose-fructose syrup, sugar), sugar, wheat flour, dried figs, almonds, hazelnuts, candied melon (melon, glucose-fructose syrup, sugar), walnuts, cocoa powder, honey, cinnamon, nutmeg, pepper, wafer (potato, starch, olive oil), corn starch.
Contains wheat, almonds. May contain traces of egg, milk, soy.
Size:
3.5 oz (100g)
Origin:
Product of Italy