Description
This Puttanesca Pasta Sauce has a robust, homestyle flavor
Anchovies, capers, olives, and other quality ingredients give this tomato sauce recipe its distinct taste.
This rich yet rustic puttanesca sauce is great in both comfort food and gourmet pasta recipes.
Ceriello Pasta Sauces have been hand-stirred and hand-filled in heat-sealed jars in their shop kitchen for over 20 years. They exclusively utilize tomatoes grown in Italy, as well as fresh produce and high-quality spices. Ceriello Sauces are created using the finest San Marzano tomatoes, which are sun-ripened and have a particular sweet-tart flavor.
In a reasonably thick sauce with a pungent flavor, Ceriello Puttanesca Sauce combines chunky plum tomato with roasted garlic, capers, Gaeta olives, and anchovies. This classic Italian sauce is delicious over pasta, fish, fried or grilled chicken, veal, or pork.
Or try spaghetti alla puttanesca—or any other pasta puttanesca—with crushed red pepper and freshly grated parmesan cheese. Enjoy your favorite pasta dish with freshly baked bread and roasted vegetables for a hearty and comforting dinner.
Ingredients:
Tomatoes, tomato puree, fresh garlic, olive oil, fresh basil, salt, black olives (olives, water, salt, capers (capers, water, vinegar, salt), anchovies, olive oil, salt) Spices, black pepper
Size:
15 oz (425g)
Origin:
Product of USA