Enjoy this Gnocchi Pasta with your favorite pasta sauces
Di Martino has been producing artisan Italian pasta for over 100 years.
This authentic gnocchi is made with 100% durum wheat flour.
Since 1912, Di Martino has made high-quality artisan pasta. With a wide variety of pasta shapes, including tube pasta, small pasta, and long pasta noodles, Di Martino has something for everyone. All of their Italian pasta noodles are made with pure local spring water and the best 100% Italian durum wheat flour.
Most people know gnocchi as an oval-shaped potato pasta, but Naples has their own idea of what this pasta should look like! Di Martino Gnocchi Napoletani is more like a shell pasta with a ruffled texture.
Gnocchi pasta recipes can range from classic Italian pasta dishes with tomato sauce and fresh basil leaves to hearty weeknight dinners made with rich cream sauces. Use cooked gnocchi to prepare a quick and easy pasta salad with cherry tomatoes, fresh herbs, and parmesan cheese. Or serve this gnocchi in a cacio e pepe-inspired dish with pecorino cheese and a generous amount of black pepper. Try gemelli in all of your favorite Italian pasta recipes.
Looking for a present for someone who enjoys Italian or Mediterranean cuisine? Add Di Martino products to a pasta-lovers gift basket along with a bottle of extra virgin olive oil.
Durum wheat semolina
17.6 oz (500g)
Product of Italy