Description
This Authentic Italian Spaghetti is made with whole wheat
This spaghetti can be enjoyed with both light and hearty pasta sauces.
Try this type of pasta with a comforting spaghetti sauce and ground beef, or savor it with lamb and a robust red wine sauce.
Di Martino Whole Wheat Spaghetti is a high-quality pasta noodle that pairs well with both light and hearty sauces. Like all Di Martino pastas, this spaghetti is made traditionally with 100% Italian durum wheat, local spring water, and bronze cutting tools.
Try this spaghetti with a robust tomato sauce, a creamy Alfredo, or a piquant basil pesto. Toss al dente noodles with extra virgin olive oil, wine vinegar, and fresh herbs in a pasta salad recipe. Or even enjoy this spaghetti in a cacio e pepe-style dish with pecorino cheese and lots of freshly ground black pepper. This spaghetti makes a delicious side dish that you can enjoy with a variety of Mediterranean-style dinners.
Ingredients:
Whole durum semolina wheat
Size:
17.6 oz
Origin:
Product of Italy