Description
This Italian Panettone Cake is a traditional dessert
This panettone is made with candied fruit and butter, a classic recipe.
Make this sweet bread a gift for the holiday season.
Since 1892, Ferrara has been producing delicious baked goods, especially those for the holiday season! The Ferrara Panettone is a traditional, sweet Italian bread baked with candied raisins and orange peel.
Ferrara goes the extra mile and makes their panettone using real butter. With sweet panettone, enjoy Christmas in Italy right from your very own home.
Try this Italian cake with a cup of freshly brewed espresso or tea. Savor each bite witha glass of dessert wine such as a ruby port. Serve it with a selection of fresh fruit and chocolate truffles for an indulgent holiday dessert. Or enjoy this panettone with a generous scoop of vanilla ice cream or gelato on the side.
Ingredients:
Wheat Flour, Sultanas Raisins, Sugar, Butter, Candied Orange Peels (Orange Peels, Glucose-Fructose Syrup, Sugar), Yeast Preparation (Wheat Flour, Water), Egg Yolks, Mono-and Diglycerides (Vegetable Origin), Glucose Syrup, Salt, Whey Protein Concentrate, Natural Flavors, Skim Milk Powders.
Size:
32 oz. - 2 lb.
Origin:
Product of Italy