This Muesli Bread is made with rye and a blend of seeds
Mestemacher's authentically German breads are made with the highest quality ingredients.
Enjoy sandwiches, toast, and more with this type of rye bread.
In 1871, German shoemaker Johann Heinrich Mestemacher opened a bakery for his 20-year-old son Wilhelm, a master baker. Since then, Mestemacher has been making an assortment of breads that are healthy, delicious, and enjoyed by people around the globe!
Mestemacher's Muesli bread is a German dark and dense rye bread made with muesli ingredients such as sultanas, sunflower seeds, almonds, and hazelnuts. Made without flour or yeast, this German bread has a robust texture.
This bread is delicious with butter or jam. Use it to make a hearty sandwich. Enjoy it as French toast with jam or syrup. Pair it with honey, dried fruits, nuts, and seeds. Or simply enjoy it as toast with eggs.
Kosher - Parve (K)
Cereals (whole kernel rye, wholemeal rye flour), water, muesli mixture (sultanas, flax seed, sunflower seeds, hazelnuts, pumpkin seeds, almonds, oat flakes), raw cane sugar, salt, sesame seeds, yeast.
Product of Germany