Salumificio Vitali is a renowned brand of Prosciutto di Parma, known for its exceptional quality and traditional production methods. Our Prosciutto di Parma is made from the highest quality pork legs and is cured for a minimum of 18 months using only natural methods. The result is a delicately flavored, melt-in-your-mouth prosciutto that is perfect for any occasion. Whether you're searching for a gift or a yummy addition to your charcuterie board, Salumificio Vitali's Prosciutto di Parma is sure to impress. So if you want a real taste of Parma, choose Salumificio Vitali Prosciutto di Parma. You will not be disappointed.
