Amatrice Pecorino Al Pepe Nero, 14 oz [Pack of 2]

This Italian Pecorino Cheese is piquant and aromatic

This variety of Italian cheese is made from sheep's milk and flavored with a generous amount of black pepper.

Sample this pecorino cheese on an Italian cheese board with fresh fruit and crackers.

Amatrice Pecorino Al Pepe Nero is a black pepper Italian Pecorino cheese made from sheep's milk. Processed within 24 hours of milking, Amatrice Pecorino Al Pepe Nero has a very intense aroma and taste.

This Italian cheese can be enjoyed in a variety of Mediterranean dishes. Grate it over your favorite pasta dishes—or add it to a creamy sauce for pasta and meat dishes. Use it instead of grated pecorino romano and freshly ground black pepper for a twist on a classic cacio e pepe recipe. Or pair the unique flavor of this cheese with sun-dried tomatoes and extra virgin olive oil on either a panini or crostini appetizer.

You can also simply enjoy this sweet and spicy cheese with aperitifs and strong red wines. Try it with a drizzle of honey for an aromatic snack. Or make this black pepper pecorino cheese part of a charcuterie board with a selection of dry-cured meats, fresh fruit, and jam.

Ingredients:

Pasteurized sheep MILK, rennet, salt, lactic ferments, black pepper.

Size:

14 oz (400 grams) - PACK of 2

Origin:

Product of Italy