Description
This White Clam Sauce tastes great in seafood dishes
Try Bar Harbor clam sauce in pasta dishes, stews, and more.
For a delicious dinner, pair this sauce with dry white wine, extra virgin olive oil, and al dente linguine with clams.
All of Bar Harbor's dishes are made in small batches in their kitchen on Holmes Bay, using only natural ingredients. Use Bar Harbor's white clam sauce as a base for all your seafood dishes. You will sure taste the difference.
Ingredients:
Milk, water, premium chopped clams, non-GMO canola oil, wheat flour, salt, onion, cane juice, garlic parsley, pepper and oregano. This product is made in a facility that uses milk, wheat, fish and shellfish.
Size:
10.5 oz
Origin:
Product of USA