Description
This Italian Prosciutto is aged in Parma
This authentic prosciutto di Parma makes a delectable addition to a charcuterie platter.
Savor this gourmet prosciutto with a glass of wine or sparkling cider.
Cavazzuti Riserva 24 Month Aged Parma Prosciutto is authentic dry-cured prosciutto from Parma, Italy. The combination of sea salt, air, and time gives this type of prosciutto a unique flavor. Pair this dry-cured ham with your favorite wine or sparkling cider. Enjoy this prosciutto di Parma on a charcuterie board with Mediterranean cheeses and fresh fruit. Or add paper thin slices of prosciutto to a robust pasta recipe with a savory red sauce and freshly grated parmigiano reggiano.
Size:
17 Lbs (average)
Origin:
Product of Italy