Description
These Oil-packed Sardines are a versatile ingredient
These sardines in oil are lightly salted.
Try these sardines in pasta dishes, crostini appetizers, and other Mediterranean recipes.
Grace Sardines In Vegetable Oil are a savory and salty ingredient that can be used in numerous recipes. Enjoy these sardines on toast with red pepper flakes, lemon juice, and a drizzle of extra virgin olive oil. Make sardine cakes by mixing them with potatoes, breadcrumbs, and aromatics like onions and fresh garlic. Or toss these sardines in a pasta dish with a robust tomato sauce or a zesty pesto. These sardines are a great source of omega-3 fatty acids.
Ingredients:
Sardines, Vegetable Oil (sunflower Oil), Salt
Size:
3.74 oz
Origin:
Product of Poland