Description
These lemon-flavored Matilde Vicenzi cookies are gluten-free
These gluten-free lemon cookies are filled with a rich cream.
Try these lemon shortbread cookies on their own, or add them to another dessert recipe.
Matilde Vicenzi Grisbi Lemon Shortbread Cookies are delicious lemon flavored cream-filled cookies that are the perfect choice for an anytime snack. Same great taste, without the gluten. These Italian cookies with a note of fresh lemon are known for their golden color, and crumbly texture.
Enjoy them with a cup of cappuccino or black tea for a traditional Italian breakfast. For a gourmet dessert, crumble these gluten-free cookies over cheesecake along with lemon zest, grated dark chocolate, and chopped hazelnuts. Toss them in a food processor, before using as a dry ingredient layer of a parfait. Pair with a bowl of gelato or ice cream. Or savor these Italian sweets with your favorite bottle of dessert wine.
Ingredients:
Sugar, Vegetable Oils (Coconut Oil and Sunflower Oil), Rice Flour, Corn Starch, Potato Flour, Barn Eggs, Modified Starch, Cocoa Butter, Lactose, Milk Proteins, Non-Fat Milk Powder, Lemon Juice Powder, Emulsifier: Sunflower Lecithin, Maltodextrins, Salt, Leavening: Sodium Bicarbonate, Ammonium Bicarbonate, Flavorings (Lemon).
Size:
5.29 oz (150g)
Origin:
Product of Italy